Our facility is designed in a modular fashion and each unit is an enclosed system. That enables us to maximise the utility of the locally sourced water from our subterranean reservoirs, making production both economical and more sustainable. Enclosed systems with advanced filtering are also healthier for both the fish and the surrounding ecosystems, virtually eliminating the need for pesticides and antibiotics.
Our water is truly unique. We source it from underground wells of seawater that has been naturally filtered through layers of lava. This pure water is also heated to optimum temperature by the geothermal energy of the surrounding crust itself.
All the energy needed to pump water, power equipment and run the local operation are met through the national grid of energy from renewable sources of hydro, geothermal and wind.
Our method imitates the natural life cycle of the Atlantic salmon that has spawned in our pristine freshwater, made the journey to the ocean to grow and back again to spawn the next generation of healthy, wild salmon. During the last stages of growth we introduce pure freshwater into the systems, triggering the biological reaction that results in the right combination of fat, protein and nutrients we love in wild salmon.